Rub the lime wedge around the rim of a pint glass and coat with celery salt. Fill with ice and add 2 dashes of celery salt and the remaining ingredients except the tomato juice. Fill with tomato juice and stir well. Garnish with a celery stalk, lime wedge and blue cheese-stuffed olives.
Contributed by Basil Hayden's Bourbon
Add the bourbon, lemon juice and sugar to a shaker and fill with ice. Shake well and strain into a Collins glass filled with fresh ice. Top with club soda and garnish with an orange wheel and a maraschino cherry.
Contributed by Maker's Mark
If desired, coat the rim of a rocks or Collins glass with salt and fill with ice. Add the remaining ingredients to a shaker and fill with ice. Shake, and fine strain into the prepared glass. Garnish with a lime wedge.
Contributed by St-Germain Liqueur
Combine everything but the sparkling water in a large plastic container or glass pitchers. Cover and chill completely, 1 to 2 hours. When ready to serve, add the sparkling water.